Some South Jersey Downton Abbey devotees held on to their Season Four Finale buzz a while longer as they enjoyed afternoon tea themed to the famous British television drama series at The New Leaf in Riverton, NJ.
Proprietor Mrs. Phyllis Rodgers and Historical Society of Riverton President planned the event as a fundraiser for the Society, and it drew a capacity crowd Sunday afternoon despite the expected arrival of another winter storm later that evening.
The New Leaf’s smartly attired butler hung up guests’ coats as Lady Phyllis invited arrivals to enjoy a champagne punch. (Riverton Mayor and HSR Board Member, Mr. William C. Brown, served as stand-in for Carson.)
Lady Phyllis warmed up the crowd, literally and figuratively, with trivia questions about the PBS hit series as Mrs.Hughes (played by Vicki) helped the maids serve Cook JoAnn’s piping-hot black currant tea and freshly baked lavender and golden raisin scones served with rose preserves and Devonshire cream.
Ever-attentive wait staff delivered to each table towers of delectable sandwiches and savories, each menu item cleverly named after show characters.
The main course, however, was the grand entrance of actress/historian Alisa DuPuy as she channeled everyone’s favorite dowager countess.
In her monologue, part English history lesson, part etiquette class, part stand-up routine, Lady Violet schooled all in attendance in the fine points of the British rules of male primogeniture and the lifestyles of the various social classes.
Lady Violet presided over a bingo game and another about lines delivered by characters during the course of the series’ four season run.
Altogether it proved a pleasant fix for our Downton Sunday habit since we will probably have to wait until January 2015 for the US première of Season Five.
Photos by Susan Dechnik and John McCormick
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